Saint Euphrocinos, the cook, is the patron saint of the Chefs and everyone who works in the professional kitchen. He was a 9th-century monk/cook who lived his life with humility and such grace that made him loved by his peers and the rest of his community! I always hang his icons in the kitchens where I work, and I always light his candle (kantilaki) and incense in his memory. He helps me to work with peace in my mind and love in my heart.

It is such a pleasure to work for Saint Sophia Cathedral in its Huffington Center. At our continental breakfast, I always include freshly baked zucchini bread with walnuts and banana bread, free of nuts! Just a note: for the banana bread, always use well-done bananas with a deep aroma and full leavening

Greek cuisine is a delightful blend of flavors, colors, and textures that reflect the rich history and culture of Greece. From the sun-kissed shores of the Aegean Sea to the lush hills of the mainland, Greek food is a celebration of fresh ingredients and traditional cooking methods. In this blog post, we will explore some cherished family recipes that you can try at home, bringing a taste of Greece to your kitchen. The Heart of Greek Cooking At the core of Greek cooking lies

Greek cuisine is a celebration of flavors, colors, and traditions that have been passed down through generations. Growing up in a Greek household, I was fortunate to experience the warmth of family gatherings centered around delicious meals. Each recipe tells a story, and today, I want to share some of my family's cherished dishes that embody the essence of Greek cooking. The Heart of Greek Cooking At the core of Greek cooking lies the use of fresh, high-quality ingredients.

Greek cuisine is a delightful blend of flavors, colors, and textures that reflect the rich history and culture of Greece. From the sun-kissed shores of the Aegean Sea to the lush hills of the mainland, each dish tells a story of tradition, family, and the love of food. In this blog post, we will explore some of the most delicious Greek dishes that are inspired by tradition, showcasing their unique ingredients and preparation methods. The Heart of Greek Cuisine Greek cuisine i